Tuesday, May 10, 2011

Soju

Back in college, I used to drink a lot. 
Especially, Soju... 
it used to taste sweet occasionally but now I can't even smell it. 
For whom may not know about Soju, Soju is a clear, slightly sweet distilled spirit, is by far the most popular Korean liquor. It is made from grain or sweet potatoes and is generally inexpensive. It typically has an alcohol content of 40 proof (20% alc. by volume). 
Soju makes great combination with food. Sometimes, when I crave for grilled pork belly, I think of Soju, too. It just natually comes up in my mind! 
I think that's why Soju is considered a National drink!


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